Total Time
Prep 20 mins
Cook 35 mins

Cajun Classic

Ingredients Nutrition


  1. Sauté onion, celery, bell pepper and garlic in butter until tender.
  2. Add all of the remaining ingredients except the shrimp. Bring to a boil, then reduce heat to a simmer for 30 minutes.
  3. Add the shrimp. Simmer an additional 5 minutes.
  4. To serve, place 1 cup of rice in the center of the plate, and ladle the sauce around it. Garnish with fresh chopped green onion.

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