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Total Time
5mins
Prep 5 mins
Cook 0 mins

Low-country boils and Beaufort stew would not be the same with out this main condiment!

Ingredients Nutrition

Directions

  1. Mix all together, taste.
  2. Add more ketchup if too hot for you--add more horseradish if not hot enough.
  3. Chill until ready to serve.
Most Helpful

5 5

Couldn't be easier or faster to make. Saves a lot of $$$ and tastes better than the bought stuff in my opinion. Will have a small bottle of this in my fridge from now on. It has unlimited uses!! Thanks ShawnC.

5 5

Fantastic recipe. I bet most people have no idea how simple it is to make a shrimp cocktail. I just used your recipe, with a small addition of Tabasco and cooked the shrimp straight from frozen (the peeled, deveined type) in a microwave steam bags for 3 minutes then just let it cool in the fridge. An appetizer was on the table in no time. Thank you.