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    You are in: Home / Recipes / Shrimp Cocktail Rolls Recipe
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    Shrimp Cocktail Rolls

    Shrimp Cocktail Rolls. Photo by TARGET® Recipes

    1/1 Photo of Shrimp Cocktail Rolls

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    TARGET® Recipes's Note:

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    Ingredients:

    Serves: 4

    Yield:

    Serving

    Units: US | Metric

    • 1 (11 ounce) Market Pantry® frozen shrimp cocktail ring with sauce, thawed *Available at most TARGET®
    • 2 tablespoons thinly sliced green onions
    • 2 hot dog potato rolls, cut in half
    • 2 teaspoons butter, softened
    • 1 lemon

    Directions:

    1. 1
      Remove and discard the shrimp tails. In a large bowl, toss the shrimp with 2 tablespoons cocktail sauce and 1 tablespoon green onions.
    2. 2
      Toast the 4 buns in the toaster oven or oven, then spread 1/2 teaspoon butter inside the cut sides of each. Stuff with the shrimp mixture. Zest the lemon directly on top. Cut the lemon into small wedges and serve with the shrimp rolls.

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    Nutritional Facts for Shrimp Cocktail Rolls

    Serving Size: 1 (48 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 105.4
     
    Calories from Fat 28
    27%
    Total Fat 3.1 g
    4%
    Saturated Fat 1.3 g
    6%
    Cholesterol 5.0 mg
    1%
    Sodium 172.5 mg
    7%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 0.9 g
    3%
    Protein 3.0 g
    6%

    The following items or measurements are not included:

    Market Pantry® frozen shrimp cocktail ring with sauce, thawed *Available at most TARGET®

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