1 Review

Oh so good!!! I cooked the shrimp with a bit of salt and pepper, placed it on shredded lettuce and spooned the sauce in the centre so we could dip as much as we wanted to. I'm not a saucy girl (lazyme might argue with that!), so I prefer to use it to taste. I like this cocktail sauce a lot - it's different than most, maybe a bit smoother and not quite so tangy. Made for PRMR tag game. Thanks a lot lazyme! :)

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Nif March 08, 2011
Shrimp Cocktail