Total Time
15mins
Prep 15 mins
Cook 0 mins

A must for family gatherings or holiday dinners. I love this!!! There is NEVER any leftovers.

Ingredients Nutrition

Directions

  1. Prepare celery and onions.
  2. In large container (I use a gallon jar) mix next 7 ingredients.
  3. Add celery and onions.
  4. Stir well.
  5. Add shrimp and stir gently until mixed.
  6. Chill.
  7. Serve in cocktail glasses.

Reviews

(2)
Most Helpful

This is good stuff! I used freshly steamed shrimp instead of canned (ok - so call me a purist, I can deal with it), subbed white wine Worcestershire sauce for the Tabasco, and made a couple of other very minor adjustments for personal dietary reasons. And for a nicer presentation, I draped the shrimp (bigger than the microscopic canned variety) over the edges of the glasses and stuck a half stalk of crisp celery in the center of each glass at serving time.

Mille® May 27, 2002

This was okay, tasted too tomatoee for us. Probably won't make again.

vlynn December 08, 2002

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