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Simple and fresh lettuce wraps with a latin flavor
Make and share this Shrimp Chorizo Fajitas in Radicchio recipe from Food.com.
- In a large skillet over medium heat, saute the sausage and bell peppers in oil for about 8 minutes, until the pepper is tender.
- Stir in the shrimp and saute for 2 more minutes until the shrimp ar no longer translucent.
- Spoon about 2 Tbls of filling into each radicchio leaf.
- Roll each leaf and fasten with an olive studded toothpick.