Shrimp Ceviche

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READY IN: 30mins
Recipe by Lynn366

This is a wonderfully refreshing salsa like dish. Once you start eating it, you can't stop! You can make it as hot or mild as you like to suit all tastes. This makes a lot but don't worry, it just gets better with time and is good for several days after. Perfect for entertaining!

Ingredients Nutrition


  1. Chop shrimp into bite size pieces.
  2. Mix in large bowl with all other vegetables and ingredients.
  3. Add ketchup to thicken if necessary.
  4. Season with one packet of sazon.
  5. Salt and pepper to taste.
  6. Cover and chill for several hours if time permits.
  7. Serve with tortilla chips (we prefer the blue corn chips) and enjoy!

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