Shrimp Buongusto

READY IN: 22mins
Recipe by Dee514

A tasty shrimp dish in a red sauce which is very easy and quick to prepare (if you buy pre-cleaned shrimp). Serve with pasta or rice. Add a tossed green salad and crusty (garlic) bread to round out the meal.

Top Review by Liara

I didn't have the wine, scallions or truffles, and it was still delicious! And so quick and simple to put together. Served it with angel hair pasta. Thanks Dee.

Ingredients Nutrition


  1. Wash and dry shrimp and roll them in flour.
  2. Heat oil in a large skillet.
  3. Brown shrimp on both sides in hot oil.
  4. Remove oil from skillet and set aside.
  5. Add wine to shrimp and cook until wine is reduced to half.
  6. Put reserved oil into a small saucepan, add tomato paste, water, salt, pepper and cayenne and cook for 3 to 4 minutes.
  7. Pour sauce over shrimp and add the parsley, scallion and truffle to the skillet.
  8. Cook for 4 minutes.
  9. Remove from pan and add lemon juice.
  10. Serve with rice or pasta.

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