1 Review

This was my first try at making sushi rolls. I made them with veggies only, and they were terrific - just like the ones I've had out. Being a beginner roller, I felt like I was all-thumbs, but I know that will get better with practice. Luckily, I'm willing to practice verrry hard! :-) Thanks for the great recipe with excellent instructions, rsarahl.

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Linorama January 25, 2003
Shrimp & Avocado Roll