Easy shrimp appetizer that isn't a whole lot of fuss. The use of Old Bay Seasoning is highly recommended, but any seafood seasoning would do in a pinch. Great on a Ritz.
- Heat 2 cups of water to boiling.
- Add shrimp; and cook 1 to 2 minutes, or until tender.
- Drain and rinse quickly under cold water until cooled.
- Mix shrimp, dressing, Old Bay Seasoning, bay leaf in bowl.
- Cover; refrigerate at least 2 hours.
- Before serving put one shrimp on top of cracker, add fresh dill for garnish.