Shrimp and Wild Rice Casserole

Total Time
Prep 30 mins
Cook 30 mins

A friend from work gave me this recipe. I haven't tried it yet, but it sounds delicious.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Pour into a greased 2 1/2 quart casserole dish.
  3. Bake at 375 degrees for 30-35 minutes.


Most Helpful

BEST RECIPE EVER! I loved it! I was hesitant to bake shrimp, bc I had never done it that way but it was amazing. The ony difference I made was to add 4 tsp of onions b/c I love em! I didn't saute the veggies first and thought they had a delicious texture...they were chopped pretty small though. I think next time I will add veggies right in!

Mrs. Beckman June 23, 2013

Made this for dinner tonight and we loved it. I added some veggies and some white wine. Excellent meal. Will definitely make it again. I used frozen veggies and they were perfect!

grandmabarb3 January 23, 2012

Wonderful flavors and would definitely make again. Next time, I would saute the onions and peppers since they came out a bit crunchy as directed in the recipe. I might also try this with chicken :)

lmaiorana December 06, 2009

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a