Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Shrimp and Wild Rice Casserole Recipe
    Lost? Site Map

    Shrimp and Wild Rice Casserole

    1/6 Photos of Shrimp and Wild Rice Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Dreamgoddess's Note:

    A friend from work gave me this recipe. I haven't tried it yet, but it sounds delicious.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients.
    2. 2
      Pour into a greased 2 1/2 quart casserole dish.
    3. 3
      Bake at 375 degrees for 30-35 minutes.

    Ratings & Reviews:

    • on June 23, 2013

      55

      BEST RECIPE EVER! I loved it! I was hesitant to bake shrimp, bc I had never done it that way but it was amazing. The ony difference I made was to add 4 tsp of onions b/c I love em! I didn't saute the veggies first and thought they had a delicious texture...they were chopped pretty small though. I think next time I will add veggies right in!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 23, 2012

      Made this for dinner tonight and we loved it. I added some veggies and some white wine. Excellent meal. Will definitely make it again. I used frozen veggies and they were perfect!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2009

      45

      Wonderful flavors and would definitely make again. Next time, I would saute the onions and peppers since they came out a bit crunchy as directed in the recipe. I might also try this with chicken :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)

    Advertisement

    Nutritional Facts for Shrimp and Wild Rice Casserole

    Serving Size: 1 (248 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 504.4
     
    Calories from Fat 148
    29%
    Total Fat 16.4 g
    25%
    Saturated Fat 7.8 g
    39%
    Cholesterol 101.5 mg
    33%
    Sodium 1004.1 mg
    41%
    Total Carbohydrate 67.0 g
    22%
    Dietary Fiber 5.2 g
    20%
    Sugars 3.7 g
    14%
    Protein 24.5 g
    49%

    Ideas from Food.com

    “Everything

    Thanksgiving, Solved

    Every recipe, menu, tip and how-to is right here, at your service.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites