Shrimp and Tomato Crostini
- Ready In:
- 20mins
- Ingredients:
- 11
- Yields:
-
24 crostini
- Serves:
- 6-8
ingredients
- 1 (8 ounce) package cream cheese, softened
- 1⁄4 cup mayonnaise
- 5 garlic cloves, minced and divided
- 2 tablespoons green onions, minced
- 1 tablespoon black pepper
- 2 tablespoons butter
- 3 tablespoons fresh parsley leaves, minced
- 24 medium shrimp, peeled and deveined
- 24 French bread, slices toasted
- cherry tomatoes, halved for garnish
- fresh parsley leaves, for garnish
directions
- In a small bowl, mix together cream cheese, mayonnaise, 2 minced garlic cloves, green onion and pepper. Set aside.
- In a large skillet, melt butter over medium heat. Add remaining 3 cloves garlic and parsley. Add shrimp. Cook 3 to 4 minutes until done.
- Spread cream cheese mixture evenly over French bread slices. Top each slice with 1 shrimp, 1 cherry tomato half and one parsley leaf.
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RECIPE SUBMITTED BY
Mary Close
Ridgefield, CT
I live in CT, I'm presently a stay at home mom. Love to ride my bicycle on beautiful days, love the beach, love my family and my dog and I love to cook!