Shrimp and Prosciutto With Balsamic Dressing

READY IN: 45mins
Recipe by Phil Franco

Shrimp and Prosciutto Finger food

Top Review by thumpy18

excellent! i get rave reviews

Ingredients Nutrition

Directions

  1. Char and peel bell peppers. Cut into matchstick pieces and add to the garbanzo beans and artichoke hearts.
  2. Balsamic Dressing Preparation:.
  3. Combine all ingredients in a jar. Close tightly, and shake vigorously.
  4. Wrap each shrimp with 1 strip prosciutto. Place radicchio leaves on plates. Toss garbanzo bean mixture with enough Balsamic dressing to coat. Spoon garbanzo bean mixture onto radicchio leaves, divided equally. Top with prosciutto wrapped shrimp. Drizzle some dressing over shrimp. Garnish plates with pickled peppers and olives.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a