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    You are in: Home / Recipes / Shrimp and Pasta Salad Recipe
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    Shrimp and Pasta Salad

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    MsSally's Note:

    This is a healthy salad that can be used for dinner or to take along to a pot luck. Pasta and shrimp, with yummy vegetables in a lemony spicy dressing. Very easy to make. Note: Chill time is not included in cook time.

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    Units: US | Metric


    1. 1
      Cook pasta according to directions on box. During the last two (2) minutes of cook time add shrimp and peas to pasta. Drain and rinse with cold water.
    2. 2
      Set aside.
    3. 3
      In small bowl combine yogurt, mayo, lemon juice, Old Bay, and garlic powder. Set aside.
    4. 4
      Pour pasta into a serving bowl, add vegetables and dressing and chill for at least an hour. Salt and pepper to taste and serve.

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    Ratings & Reviews:

    • on November 16, 2009


      This was really tasty and made a nice lunch for me to bring to work last week! I used whole wheat pasta shells, sour cream instead of yogurt, and sliced scallions instead of onion. I also was a little more generous with the Old Bay seasoning. I will definitely be making this again. Thanks for posting this. Made for Every Day is a Holiday Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 28, 2009


      This was very good! I cut it down to 2 servings but still had enough for 3-4. I made a few slight changes - left out the peas and used sour cream instead of yogurt. Also used green onion not regular onion and used a 4 oz can of baby shrimp instead of the frozen (and did not cook them since they were already cooked). This was a very refreshing lunch salad. Thanks for the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 15, 2009


      I made 1/2 the amount. This was not bad but we didn`t go crazy over it. It could have used more old bay. Good luck in the contest.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Shrimp and Pasta Salad

    Serving Size: 1 (214 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 341.9
    Calories from Fat 36
    Total Fat 4.0 g
    Saturated Fat 0.7 g
    Cholesterol 113.0 mg
    Sodium 207.9 mg
    Total Carbohydrate 52.6 g
    Dietary Fiber 3.4 g
    Sugars 6.3 g
    Protein 22.6 g

    The following items or measurements are not included:


    Old Bay Seasoning

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