Shrimp and Corn Soup--Crock Pot

READY IN: 8hrs 20mins
Recipe by Barb G.

Easy to make soup, ready to have when you get home from work. The recipe comes from our local newspaper.

Top Review by Roxygirl in Colorado

This turned out to be a wonderful gumbo (but easier than making a roux), Barb. I served Recipe #90808 with it and they went perfect together. I used Kittencal's Recipe #186029 for the seasoning and it gave it a wonderful spicy flavor. I did add about a tsp. of cornstarch/water because I wanted the soup a tad thicker and this really did the trick. Note: this made a ample amount, probably could serve 8. Thanks for another terrific recipe! Roxygirl

Ingredients Nutrition

Directions

  1. Place ALL ingredients in crock pot, EXCEPT SHRIMP and GREEN ONIONS.
  2. Cook on low for 8 hours; Add shrimp during the last hour of cooking; stir and turn cooker to high.
  3. Ladle into bowls and garnish with green onions, enjoy.

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