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    You are in: Home / Recipes / Shrimp and Broccoli Stir-Fry Recipe
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    Shrimp and Broccoli Stir-Fry

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    1 Total Reviews

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    • on February 28, 2008

      I made this last night to rave reviews. Very easy! My personal preference is less red pepper but the fresh ginger really makes the recipe.

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    Nutritional Facts for Shrimp and Broccoli Stir-Fry

    Serving Size: 1 (245 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 207.4
     
    Calories from Fat 57
    27%
    Total Fat 6.3 g
    9%
    Saturated Fat 0.7 g
    3%
    Cholesterol 172.8 mg
    57%
    Sodium 634.6 mg
    26%
    Total Carbohydrate 11.7 g
    3%
    Dietary Fiber 0.7 g
    2%
    Sugars 1.9 g
    7%
    Protein 26.2 g
    52%

    The following items or measurements are not included:

    reduced-sodium fat-free chicken broth

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