Total Time
Prep 10 mins
Cook 0 mins

A very light, healthy cold shrimp salad that goes together quick and is so refreshing on a hot, summer day. I may even try adding some hearts of palm next time.

Ingredients Nutrition


  1. For dressing, with a wire whisk, combined yogurt, mayonnaise, lemon juice, dill and salt and pepper in a small bowl. Combined remaining ingredients and pour dressing over top and stir and refrigerate.