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    You are in: Home / Recipes / Shrimp and Avocado Salsa Recipe
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    Shrimp and Avocado Salsa

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on June 08, 2007

      This was so yummy. I know i will be making this many more thimes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2007

      I loved it!!!! I ussually eat ceviche but this one was very good. We aet them with chip tortillas... thank you

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2006

      Very good as a topping to baguette slices for an appetizer, which is how I served this. I had only a small group to serve, so I made 1/4th the amount, using 1/2 pound of shrimp and 2 avocados. Because of the avocado, this needs to be eaten the same day it is made.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2006

      This is some SPICY stuff, but so good! I loved it and DH begged for mercy as he was gulping iced tea. Your recipe didn't specify so I used a purchased crab boil mix to boil the shrimp. I also used a very spicy cocktail sauce and 2 jalapenos in half of the recipe. I am sure those choices greatly impacted the heat level, but I would use them again. Terrific recipe!!

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    • on June 06, 2005

      I have made this twice now and everyone raves about it. I find that it makes quite a lot so I think next time I will half the recipe. I also cut the shrippm in half for ease of eating. I served with tortilla chips and triscuits. Great flavors!! Everyone has asked me for the recipe.

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    Nutritional Facts for Shrimp and Avocado Salsa

    Serving Size: 1 (226 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 243.0
     
    Calories from Fat 116
    48%
    Total Fat 12.9 g
    19%
    Saturated Fat 2.0 g
    10%
    Cholesterol 176.6 mg
    58%
    Sodium 281.0 mg
    11%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 6.6 g
    26%
    Sugars 4.2 g
    17%
    Protein 21.5 g
    43%

    The following items or measurements are not included:

    seafood sauce

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