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    You are in: Home / Recipes / Shredded Pork & Refried Bean Burritos Recipe
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    Shredded Pork & Refried Bean Burritos

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    MaryPackard's Note:

    These burritos are to die for very addicting and so easy to make!!!

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    Ingredients:

    Serves: 4-6

    Yield:

    burritos

    Units: US | Metric

    • 3 lbs pork shoulder
    • 1 (8 ounce) can refried beans
    • 1 (1 1/4 ounce) packet taco seasoning
    • 1/4 cup water
    • 1 cup shredded cheddar cheese
    • 1 cup sour cream

    Directions:

    1. 1
      turn crock pot on to low.
    2. 2
      place pork shoulder in crock pot.
    3. 3
      mix refried beans, taco seasoning, and water together and place in crock pot around and on top of pork shoulder.
    4. 4
      cook meal on low for 6-8 hours depending on the size of your pork shoulder.
    5. 5
      if you want a faster cook time cook on high for 4 hours.
    6. 6
      after meal is ready pull pork shoulder out and shred then place back in pot and mix together.
    7. 7
      then serve on tortillas with shredded cheese, & sour cream.

    Ratings & Reviews:

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    Nutritional Facts for Shredded Pork & Refried Bean Burritos

    Serving Size: 1 (337 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 979.2
     
    Calories from Fat 665
    67%
    Total Fat 73.9 g
    113%
    Saturated Fat 29.0 g
    145%
    Cholesterol 271.3 mg
    90%
    Sodium 421.4 mg
    17%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 3.0 g
    12%
    Sugars 0.2 g
    0%
    Protein 63.3 g
    126%

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