Show Stopping Christmas Tree Centerpiece (Edible)

"This will stop people in their tracks at any Christmas party or buffet. You need a styrofoam tree (from the craft store). I got this idea from a Gooseberry Patch Christmas book about 10 years ago, and use this for any buffet or party we go to. You will also need a piece of cardboard, toothpicks and foil. Encourage guests to eat the "tree." They may not want to at first."
 
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Ready In:
30mins
Ingredients:
9
Serves:
24
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ingredients

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directions

  • Allow cream cheese to come to room temperature.
  • Cover stryrofoam tree base with plastic wrap. Pull tightly and make it smooth.
  • Using a frosting knife or spatula, cover the entire tree with cream cheese (not the bottom).
  • Layer ingredients starting at the bottom, one row per ingredient.
  • Stick a toothpick into the foam and attach the food item to the toothpick.
  • Make layers even
  • I usually start with cherry tomatoes on the bottom since they are tought enough to hold the weight of the next item.
  • Layer the foods in the color combination you like.
  • You may repeat layers.
  • cover any holes with parsley.
  • Buy an inexpensive small star for the top.
  • Refrigerate until serving.
  • Cut a 22" piece of cardboard.
  • Cover it with foil.
  • Put the tree in the center and scatter crackers and a couple of bowls of cocktail sauce at the base.
  • Encourage guests to eat the tree. They may not want to "ruin" it. Please tell them it's okay.

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Reviews

  1. I can't say I had your recipe, but I make the same thing every christmas holiday. Mine came from a craft book from up north years ago. It is a wonderful recipe and not hard at all. Mine didn't have shrimp, but broccoli, but the shrimp is a great idea. Fun and really a nice presentation. I'll be sure to try the shrimp this year.
     
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