Shortcut Nutter Butter Banana Pudding Trifle

READY IN: 2hrs 35mins
Recipe by hungrykitten

From Southern Living mag February 2009. The longer the dessert chills the more the cookies will soften. Cooking time is chilling time.

Top Review by David C.

Really good!! I used the crumbs to too the whipped cream. Will do this again.

Ingredients Nutrition

Directions

  1. Place 3 cups milk and vanilla in large bowl; add vanilla instant pudding mix. Beat with an electric mixer at medium speed 2 minutes or until thickened; let stand 5 minutes. Stir in sour cream.
  2. Fill a large bowl with ice. Place bowl in ice, and let stand, stirring occasionally, 30 minutes or until mixture is thoroughly chilled.
  3. Meanwhile, cut bananas into 1/4-inch slices. Break cookies into thirds.
  4. Spoon half of pudding mixture into a 3-qt. bowl or pitcher. Top with bananas and cookies. Spoon remaining pudding mixture over bananas and cookies. Top with whipped topping. Cover and chill 2 to 24 hours. Garnish, if desired.

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