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    You are in: Home / Recipes / Shortcake Recipe
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    Shortcake

    Shortcake. Photo by IndoAmerican

    1/7 Photos of Shortcake

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    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    Mary Scheffert's Note:

    I got this recipe from the wife of a co-worker. It's a very simple cake, buttery & not too sweet -- perfect with seasonal fruit & whipped topping or ice cream.

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    Ingredients:

    Serves: 12

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 325 degrees; grease a 9x9 dish & set aside.
    2. 2
      In a large bowl, cut flour, sugar & butter together until mixture resembles coarse crumbs. Set aside 1/2 cup of this mixture.
    3. 3
      To the remaining butter mixture, add the rest of the ingredients & mix well.
    4. 4
      Pour into prepared dish & sprinkle topping over.
    5. 5
      Bake 30-40 minutes or until toothpick inserted in center comes out clean.
    6. 6
      Note #1: The edges of the cake may turn a light golden brown while baking, but the topping should not brown.
    7. 7
      Note #2: Double the ingredients to make a larger (9x13) cake.

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    Ratings & Reviews:

    • on March 27, 2010

      45

      Great texture, but really salty. I would probably halve the salt. Other than that it was quite nice, though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 07, 2010

      45

      Tonight, I had a craving for strawberry shortcake so I decided to try this recipe. This was an excellent and very easy recipe! I had everything on hand and was surprised that egg was not one of the ingredients listed. I will be making this shortcake again, however, I will use less salt. I thought it was a little too salty for me. I'm not a salt fan...Overall, great recipe. Thanks.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 16, 2013

      55

      Tender, sweet, delicious! Thanks.<br/><br/>***Addendum: I've made this so many times now, each time a great success. Our whole family just loves it. Thanks again.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (38)

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    Nutritional Facts for Shortcake

    Serving Size: 1 (63 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 219.3
     
    Calories from Fat 75
    34%
    Total Fat 8.4 g
    12%
    Saturated Fat 5.2 g
    26%
    Cholesterol 22.4 mg
    7%
    Sodium 329.9 mg
    13%
    Total Carbohydrate 33.5 g
    11%
    Dietary Fiber 0.5 g
    2%
    Sugars 16.7 g
    66%
    Protein 2.7 g
    5%

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