Total Time
28mins
Prep 20 mins
Cook 8 mins

This is from today's Weekend magazine. The number of servings is a wild guess.

Ingredients Nutrition

Directions

  1. Firstly, pre-heat your oven to 180 degrees C.
  2. Cream butter and sugar together in a mixing bowl.
  3. In a separate bowl, mix flour with salt.
  4. Combine the flour-salt mixture with the creamed butter and sugar mixture.
  5. Mix well.
  6. Pat in a greased pan or roll to 1/4 inch thickness.
  7. Cut into shapes.
  8. Prick with a fork.
  9. Bake for 8 minutes.
  10. Cool.
  11. Serve.
  12. You could also wrap these up in a pretty paper or coloured plastic wrap decorated with ribbons and give these away as gifts to near and dear ones/family and friends.

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