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    You are in: Home / Recipes / Short Ribs over Cheesy Polenta (Slow Cooker) Recipe
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    Short Ribs over Cheesy Polenta (Slow Cooker)

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    1 Total Reviews

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    • on April 28, 2013

      Delicious slowcooker recipe and perfect for a nice hearty meal. I have never made polenta before and this recipe turned out perfectly. I used boneless short ribs in this dish and used the gorgonzola in the polenta and it works great. DH loved it! Next time I make the polenta, I might try the parmesan version since it is so easy to make. Will definitely make this dish again! Made for PRMR, April, 2013.

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    Nutritional Facts for Short Ribs over Cheesy Polenta (Slow Cooker)

    Serving Size: 1 (588 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 950.4
     
    Calories from Fat 645
    67%
    Total Fat 71.7 g
    110%
    Saturated Fat 31.3 g
    156%
    Cholesterol 149.2 mg
    49%
    Sodium 903.1 mg
    37%
    Total Carbohydrate 36.6 g
    12%
    Dietary Fiber 5.3 g
    21%
    Sugars 9.9 g
    39%
    Protein 32.7 g
    65%

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