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A beautifully flavored, satisfying main dish.

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Molly53 March 02, 2006

Delicious! This is going into my "keeper" file, and I will definitely be making it again. I didn't have Essence seasoning, so I just used seasoned salt, pepper, and a bit of cayenne pepper. I also used half a bag of frozen pepper strips (red, yellow and green). The flavors were wonderful, very hearty and satisfying, and couldn't be easier to make, what's not to love about this one!

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Michelle Berteig June 11, 2007
Short Ribs Jambalaya