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    You are in: Home / Recipes / Short Ribs Recipe
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    Short Ribs

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on January 06, 2009

      OUTSTANDING! Derf, these ribs are delicious, well worth the effort! I kept the veggies after straining the broth and put them back in, since that looks like what you did in your picture. I used bone-in short ribs, removing the bones after boiling. Edited to say that OF THE 350 RECIPES I REVIEWED IN 2008, THIS HAS GONE INTO MY TOP 20 FAVORITES COOKBOOK.

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    • on April 19, 2004

      My first time making any kind of ribs. This was incredibly yummy. I used buffalo shortrib w/the bone, and added a chopped leek w/the veggies. I think that's what turned my stock & gravy green! Too funny, but it didn't slow down my dh and kids from enjoying it. I ended up w/6c stock total, which was a bonus. The drippings in the pan were SO good (I used bacon grease for the fat). Thanks, 'zaar, for being there when I gazed into my freezer for some meat to use up. Thanks, Derf, for a great meal.

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    • on January 28, 2009

      Excellent! I added in mushrooms and did not strain stock. That way hubby can have gravy and vegies over mashed potatoes and son and I can have the whole meal. I had bones in short ribs and removed when tender. Thanks for posting!

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    • on October 02, 2005

      This was a tasty & different way to cook up spare ribs. You are right - - total comfort food. It was a bit greasy for me, so the next time I make it, I will cut the fat down.

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    • on August 15, 2005

      I served this to my DH and my DS and they both raved over it! The gravy was wonderful! Thanks Derf!

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    Nutritional Facts for Short Ribs

    Serving Size: 1 (421 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1120.5
     
    Calories from Fat 934
    83%
    Total Fat 103.8 g
    159%
    Saturated Fat 46.7 g
    233%
    Cholesterol 191.5 mg
    63%
    Sodium 156.6 mg
    6%
    Total Carbohydrate 11.6 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 2.8 g
    11%
    Protein 32.6 g
    65%

    The following items or measurements are not included:

    stock

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