Shore is Good Seafood Dip

Total Time
55mins
Prep 20 mins
Cook 35 mins

Recipe courtesy Paula Deen. Delicious and easy to make.

Ingredients Nutrition

Directions

  1. Preheat oven to 325 degrees F.
  2. Melt the butter in a skillet over medium heat. Add the bell pepper, onion, and celery and saute for 2 minutes.
  3. In a bowl, combine the soup, mayonnaise, Parmesan, crabmeat, shrimp, and pepper. Stir the sauteed vegetables into the seafood mixture and spoon this mixture into a lightly greased 8 x 11-inch casserole dish. Bake for 30 minutes. Serve with toast points or crackers.

Reviews

(2)
Most Helpful

I have made this dip several times and it is always requested at most of the functions I go to. It is easy to prepare. I serve it on Melba Toast or scoops.

MEMAJO March 13, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a