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    You are in: Home / Recipes / Sherry's Infamous Snickerdoodles Recipe
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    Sherry's Infamous Snickerdoodles

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    sherry dolly's Note:

    Cinnamon-Sugar Cookies

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    Ingredients:

    Serves: 13-15

    Yield:

    cookies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 400.
    2. 2
      Mix butter, shortening, sugar, eggs, and vanilla.
    3. 3
      In separate bowl mix flour, baking soda, salt, and cream of tartar.
    4. 4
      Combine with moist ingredients.
    5. 5
      Shape dough into round balls.
    6. 6
      Mix remaining sugar with cinnamon.
    7. 7
      Roll balls in the mixture and place on baking sheet.
    8. 8
      Bake 8-10 minutes.

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    Ratings & Reviews:

    • on December 17, 2005

      45

      My husband loves snickerdooles, so I try to make them every year. This is the first time I have ever used a combination of shortening and butter. Although these cookies are easy and taste great, they didn't seem to be as tender or to puff up as much as my old recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2005

      55

      Sherry, thanks for posting. These are very similar to ones I have made since the early '70's. Easy and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2005

      55

      My husband loves snickerdoodles...so I have spent many hours locating the best recipe. This one wins hands down. The only problem is I can't keep them in the house for more than a day. Thanks for the recipe...it is definitely a keeper. I use all butter instead of the shortening and they are still great.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Sherry's Infamous Snickerdoodles

    Serving Size: 1 (66 g)

    Servings Per Recipe: 13

    Amount Per Serving
    % Daily Value
    Calories 337.8
     
    Calories from Fat 144
    42%
    Total Fat 16.0 g
    24%
    Saturated Fat 6.7 g
    33%
    Cholesterol 51.3 mg
    17%
    Sodium 203.6 mg
    8%
    Total Carbohydrate 45.2 g
    15%
    Dietary Fiber 1.1 g
    4%
    Sugars 24.2 g
    97%
    Protein 3.8 g
    7%

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