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    You are in: Home / Recipes / Sherry Butter Sauteed Mushrooms Recipe
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    Sherry Butter Sauteed Mushrooms

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on January 16, 2011

      nice side dish

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    • on March 13, 2010

      If you're looking for a mushroom side dish to steak, this is it! I'd like to make it with a little butter next time.

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    • on November 15, 2007

      Served with grilled NY Steak - so tasty!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 23, 2006

      Great mushrooms side dish. My mushrooms were small, so I just cut them in half. I added a pinch or so of sugar, otherwise made it as written. I'll make these many times this summer when we have grilled steak. Thanx for the recipe.

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    Nutritional Facts for Sherry Butter Sauteed Mushrooms

    Serving Size: 1 (205 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 229.6
     
    Calories from Fat 142
    61%
    Total Fat 15.8 g
    24%
    Saturated Fat 9.7 g
    48%
    Cholesterol 40.6 mg
    13%
    Sodium 158.5 mg
    6%
    Total Carbohydrate 10.3 g
    3%
    Dietary Fiber 1.4 g
    5%
    Sugars 2.9 g
    11%
    Protein 4.6 g
    9%

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