Sherried Ham in Cream

READY IN: 12hrs 35mins
Recipe by Chocolatl

Adapted from Best of Scandinavian Cooking. Posted for ZWT6. Prep time includes marinating time.

Top Review by gailanng

I got a head start with the sherry and now nothin' hurts. Oh, this was very, very, very good and I should even throw in a few more extra verys.

Ingredients Nutrition

Directions

  1. Place ham in sherry.
  2. Refrigerate for 12 hours, turning occasionally.
  3. Preheat oven to 350°F.
  4. Remove ham from sherry and roll up.
  5. Pour cream over ham.
  6. Sprinkle cheese evenly over top.
  7. Bake for 30 minutes.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a