Total Time
1hr 15mins
Prep 45 mins
Cook 30 mins

This is a much loved recipe from my SIL.

Ingredients Nutrition

Directions

  1. Put chicken in a large pot and cover with salted water; add bay leaves.
  2. Bring to a boil.
  3. Cook, uncovered, until chicken is done and juices run clear.
  4. Remove chicken and cut into 1/2 inch pieces when it has cooled; place chicken pieces in a large bowl.
  5. Add the next 11 ingredients; stir to mix well.
  6. Pour into a 13x9 inch baking dish (dish will be full).
  7. Sprinkle evenly with cheese and french-fried onion.
  8. Bake, uncovered, at 350 degrees for 30 minutes or until well heated.

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