Sheraton Maui Macadamia Nut Pineapple Banana Bread

Submitted by Kerena

"Found this recipe on Razzle Dazzle Recipes. Posting for safe keepoing."

 

• Ready In: 1hr 15mins
• Ingredients: 11
• Yields: 3 mini loaves
• Serves: 6-9

ingredients

• 1⁄2 cup water
• 1 1⁄2 cups sugar
• 3 eggs
• 1 1⁄4 cups oil
• 1 3⁄4 cups flour
• 1 1⁄4 cups bananas, over-ripe and mashed
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon baking powder
• 1⁄2 teaspoon baking soda
• 1⁄2 cup macadamia nuts, chopped
• 1 1⁄4 cups crushed pineapple, drained

directions

1. Mix oil and sugar together thoroughly. Add bananas, eggs and water.
2. Sift dry ingredients and blend into mixture. DO NOT over-mix.
3. Dust macadamia nuts with flour.
4. Fold dusted nuts and pineapple into mixture.
5. Lightly grease and paper line 3 mini loaf pans.
6. Pour batter into loaf pans.
7. Bake at 350 for 1 hour or until firm.

Reviews

[Dona M.]

Made the bread, turned out way to moist and oily. More like a pudding. Someone needs to review the measurements. Very disappointed.