Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Shepherd's Pie (Ranch Style) Recipe
    Lost? Site Map

    Shepherd's Pie (Ranch Style)

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Chef Wayne in Parker, Colorado's Note:

    This is one of my favorites. It will feed allot or freeze for another day.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Put the potato cubes in a large pot and water and bring to a boil. Cook until tender. Drain. (Save a cup of water for tempering egg yolk later).
    2. 2
      Temper egg yolk with water saved earlier. Placed potatoes back in the pot. Whip the potatoes with a mixer; add egg yolk sour cream, blue cheese dressing, and chives. Thin with milk.
    3. 3
      Over med hi heat in a large skillet add ground beef, brown, and drain. Return to the pan with olive oil and sear. Add onion, mushrooms cook until tender. Add ranch beans until warm. Add mixture to a 12" x 18" glass-baking dish.
    4. 4
      In a small saucepan over medium heat add butter and melt. Whisk in flour and cook for a couple minutes. Whisk in beef stock, Worcestershire and steak sauce. Cook until thickened.
    5. 5
      Pour over meat mixture.
    6. 6
      Spread whipped potatoes over meat mixture. (Spray spatula with cooking spray) Top with paprika.
    7. 7
      Pre heat oven to 375 deg. Bake for approximately 30 minutes or until potatoes are golden brown. Let stand 5 minutes before serving.

    Ratings & Reviews:


    Nutritional Facts for Shepherd's Pie (Ranch Style)

    Serving Size: 1 (241 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 321.9
    Calories from Fat 180
    Total Fat 20.0 g
    Saturated Fat 7.3 g
    Cholesterol 89.1 mg
    Sodium 288.2 mg
    Total Carbohydrate 17.5 g
    Dietary Fiber 2.1 g
    Sugars 2.0 g
    Protein 17.6 g

    The following items or measurements are not included:

    ranch-style beans with jalapenos

    A.1. Original Sauce

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes