Shepherd's Pie Lite

"This is a delicious shepherd's pie that is a little "lighter" than traditional recipes."
 
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Ready In:
1hr 5mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • Preheat oven to 350 degrees.
  • Cook ground beef over medium-high heat. Add minced onion and continue to cook until meat is fully browned and onion is soft.
  • Add tomato sauce and Worcestershire sauce and mix in frozen vegetables.
  • Add salt and pepper to taste.
  • Cook and mash potatoes, adding butter, sour cream and milk. Salt and pepper to taste.
  • Put meat mixture into 11 x 7 casserole dish.
  • Spread potatoes over the mixture.
  • Bake for 35 to 40 minutes or until meat is bubbly and potatoes are starting to brown on top.

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Reviews

  1. Just what I was looking for! It was very tasty and fit our diet needs!
     
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