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    You are in: Home / Recipes / Shepherd's Pie English Style Recipe
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    Shepherd's Pie English Style

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    1 Total Reviews

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    • on April 20, 2006

      This was wonderful!! DH just loved it. I did add more cream potatoes than called for cause I felt after I got it in the casserole dish it wasn't enough to cover the mixture, so I made up some instant potatoes and it was perfect. I also used real mushrooms (thats what I had on hand)and I added 2Tbs. chopped onion. I also used 1c. of beef gravy from a jar(this also is what I had on hand)instead of the dry beef gravy. I had a bit of mess in the oven from the overflow but it was well worth it since it pleased the "Man of the house"!! Thanks so much for sharing this delicious recipe.

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    Nutritional Facts for Shepherd's Pie English Style

    Serving Size: 1 (447 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 514.6
     
    Calories from Fat 156
    30%
    Total Fat 17.3 g
    26%
    Saturated Fat 7.8 g
    39%
    Cholesterol 64.6 mg
    21%
    Sodium 1177.8 mg
    49%
    Total Carbohydrate 65.7 g
    21%
    Dietary Fiber 9.9 g
    39%
    Sugars 6.8 g
    27%
    Protein 26.0 g
    52%

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