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    You are in: Home / Recipes / Shepherd's Pie - All the Taste, Lower Fat! Recipe
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    Shepherd's Pie - All the Taste, Lower Fat!

    Shepherd's Pie - All the Taste, Lower Fat!. Photo by PickleLover

    1/2 Photos of Shepherd's Pie - All the Taste, Lower Fat!

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Babzy's Note:

    Really Good Shepherd's Pie, Lots of flavor and DH LOVED this and it doesn't taste low fat! 9 ww points each for 4 Huge servings or 6 ww points each for 6 regular size servings.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375°F.
    2. 2
      Bring a large pot of salted water to a boil. Add potatoes and cook until tender. Drain and mash. Mix in butter, cream and first amount of salt and papper.
    3. 3
      Brown ground beef and onions, drain fat. Sprinkle with pepper and garlic powder. Mix cornstarch and water together and add to beef mixture, cook 1 minute. Add ketchup, beef broth and Worcestershire sauce, Bring to a boil, reduce heat and simmer for 5 minutes.
    4. 4
      Mix the veggies into the ground beef mixture and spread in an even layer on the bottom of a casserole dish.
    5. 5
      Top with mashed potatoes and sprinkle with shredded cheese.
    6. 6
      Bake for 25 minutes, or until golden brown. Bake additional 10 minutes if cooking from fridge.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on March 17, 2010

      55

      Very good recipe! We all enjoyed it, My friends said it was better than the shepherd's pie's they've had before, that the sauce was good :) I used frozen mixed veggies but i think steamed fresh carrots and peas would be the best :) Thanks for the good recipe! :) Just a little update: Wanted to say I still make this often and it's one of my favorite dishes, absolutely great leftovers :) I use a full 1/2 cup ketchup and 1 tsp of garlic powder and add 1 tsp onion powder and it's such great comfort food especially during the cold winter months :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 14, 2009

      55

      Nice! I made this with some fresh carrots that I had steamed to tender rather than the canned veggies. I also used ground turkey rather than beef which hopefully made it even healthier! This was a great comfort food dish! Made for ZWT 5!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shepherd's Pie - All the Taste, Lower Fat!

    Serving Size: 1 (329 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 502.9
     
    Calories from Fat 112
    22%
    Total Fat 12.5 g
    19%
    Saturated Fat 5.4 g
    27%
    Cholesterol 61.8 mg
    20%
    Sodium 1093.1 mg
    45%
    Total Carbohydrate 66.6 g
    22%
    Dietary Fiber 7.5 g
    30%
    Sugars 8.0 g
    32%
    Protein 31.5 g
    63%

    The following items or measurements are not included:

    canned vegetables

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