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    You are in: Home / Recipes / Shepherd's Pie Recipe
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    Shepherd's Pie

    Average Rating:

    1 Total Reviews

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    • on November 18, 2008

      I think you did a good job customizing the traditional Shepards Pie. The added flavors and textures worked well. The only changes I made were to add 1 Teaspoon of Thyme, 1/2 Cup Carrots, no lentils, and used Irish Rooster Potatos. I did add the jalapeno. The family loved it, and I am sure this will make it to the regular rotation. This is a good recipe for breaking up the work as you can do all the prep work and then pop it in the oven whenever you get near mealtime.

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    Nutritional Facts for Shepherd's Pie

    Serving Size: 1 (444 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 900.2
     
    Calories from Fat 175
    19%
    Total Fat 19.4 g
    29%
    Saturated Fat 7.9 g
    39%
    Cholesterol 63.0 mg
    21%
    Sodium 979.9 mg
    40%
    Total Carbohydrate 149.3 g
    49%
    Dietary Fiber 18.3 g
    73%
    Sugars 10.8 g
    43%
    Protein 35.7 g
    71%

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