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    You are in: Home / Recipes / Shells With White Beans Recipe
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    Shells With White Beans

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    10 mins

    22 mins

    The8treKott's Note:

    A vegetarian modified version of a Family Circle recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a large, deep skillet over medium heat.
    2. 2
      Add onion and celery to skillet and cook, stirring occasionally for 5 minutes.
    3. 3
      Add garlic and cook for 1 minute.
    4. 4
      Stir in tomatoes and beans, oregano, basil, red pepper flakes and dash of salt. Bring to a boil. Reduce heat to medium-low and simmer, covered for 12 minutes.
    5. 5
      Meanwhile, cook pasta following package directions. Drain, and return to pot. Add tomato and bean mixture. Top with cheese, if desired.

    Ratings & Reviews:

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    Nutritional Facts for Shells With White Beans

    Serving Size: 1 (284 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 407.0
     
    Calories from Fat 28
    92%
    Total Fat 3.1 g
    4%
    Saturated Fat 0.5 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 249.8 mg
    10%
    Total Carbohydrate 77.1 g
    25%
    Dietary Fiber 10.2 g
    41%
    Sugars 5.6 g
    22%
    Protein 18.8 g
    37%

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