Shells with Mushrooms and Shrimp

Total Time
30mins
Prep 20 mins
Cook 10 mins

This is an easy meal to prepare and it is so good! Use small to medium sized shell pasta for the best results.

Ingredients Nutrition

Directions

  1. Cook pasta as directed.
  2. Meanwhile in a large skillet, melt butter over medium heat.
  3. Add garlic, saute 1 minute or until softened.
  4. Increase heat to medium high, add mushrooms and saute for 5 minutes or until tender.
  5. Add shrimp, saute for 3 minutes or until cooked through.
  6. Stir in chicken broth, salt and pepper.
  7. Bring to a boil; reduce heat and simmer 1 minute.
  8. Drain pasta; place in serving bowl and toss with cheese and parsley.
  9. Add mushroom-shrimp sauce; toss.
  10. Serve immediately.

Reviews

(5)
Most Helpful

WOW, super easy, family loved it, a must have in the arsenal!

Joe Steenburgh September 30, 2002

This was delish! However, I did add a full pound of medium shrimp. It was very filling, and also very quick to make. Will be adding it to my regular rotation. Made for 1-2-3 Hit Wonders.

JackieOhNo! December 13, 2008

I made this delicious dish for dinner tonight. Our food store has a section with steamed shrimp in different spices.I purchased the garlic one and followed the recipe exactly otherwise. It was easy, tasty and everyone loved it. I know I will be making this often. Thanks for sharing your wonderful recipe.

Robyn:) September 11, 2006

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