Sheila's Lemony Chickpea Dip

Total Time
Prep 10 mins
Cook 2 mins

This was on Dr.Andrew Weil's website, courtesy of Rosie Schwartz, R.D. It is delicious! (Servings and cook times specified only because they have to be!)

Ingredients Nutrition


  1. In a blender or food processor, blend all ingredients until mixture is smooth.
  2. Season to taste, if necessary.
  3. Cover and refrigerate until ready to use.
Most Helpful

5 5

Great dip! It's sort of like hummus, but with mayo instead of tahini. I reserved some chickpea liquid to thin the dip to my desired consistancy. Great with pitas or any type of dippers. This is a keeper. Thanx for sharing!