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1/1 Photo of Sheila's Batter for Clams, Shrimp, Scallops, Onion Rings
It's hard to say how many this serves, because it depends on what your making and how lg. the pieces being covered are, so the servings may be off. You can use this batter for just about anything you want deep fried... Cooking time is per batch that you are frying. This is my cousin Sheila's recipe that she kindly shared with me! Enjoy!
Units: US | Metric
Serving Size: 1 (91 g)
Servings Per Recipe: 2