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    You are in: Home / Recipes / Shaytards Quinoa Salad Recipe
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    Shaytards Quinoa Salad

    Shaytards Quinoa Salad. Photo by Chef #1802907148

    1/1 Photo of Shaytards Quinoa Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    chris.hdez's Note:

    Recipe as shared by the Shaytards on YouTube v=dCcOubnEsxk

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    Ingredients:

    Servings:

    Units: US | Metric

    Salad

    sauce

    Directions:

    1. 1
      Boil water and add quinoa.
    2. 2
      Cover and lower heat to simmer for 10 to 15 minutes or until water has boiled away. Stirring not necessary.
    3. 3
      Careful not to burn Quinoa.
    4. 4
      Chop all produce.
    5. 5
      Strain excess water from canned products.
    6. 6
      Mix the chopped produce and canned goods together in medium-sized bowl.
    7. 7
      Add cooked quinoa and mix.
    8. 8
      Mix sauce ingredients in small bowl and add to salad.
    9. 9
      Serve cold.

    Ratings & Reviews:

    • on December 21, 2013

      55

      My family is absolutely OBSESSED with this recipe. My mom has MS and can't have gluten or dairy, so it's hard to find yummy things she can eat. This IS incredible! We added more tomato because we like tomatoes and didn't have cumin, so we used 1/2tbs chili powder. Also, we chopped the garlic and onions and jalape

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shaytards Quinoa Salad

    Serving Size: 1 (391 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 440.4
     
    Calories from Fat 124
    28%
    Total Fat 13.8 g
    21%
    Saturated Fat 1.8 g
    9%
    Cholesterol 0.0 mg
    0%
    Sodium 638.5 mg
    26%
    Total Carbohydrate 67.8 g
    22%
    Dietary Fiber 11.0 g
    44%
    Sugars 3.8 g
    15%
    Protein 15.4 g
    30%

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