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    You are in: Home / Recipes / Shannon's Crunchy Chocolate Chip Cookies Recipe
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    Shannon's Crunchy Chocolate Chip Cookies

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on August 23, 2003

      These cookies were great and I will certainly make them again. I obviously make my cookies larger as I got 80 cookies. I was very hesitant in making these rather than using my old trusted recipe but I am certainly glad I did.

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    • on July 31, 2003

      I have to agree that these are really great. I have a couple of kids that will not eat anything with nuts. These cookies have the crunch without the nuts and were a big hit at my house. Thanks!!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 14, 2003

      Drew, these are great! I loved the crunch without the nuts, gotta admit I had no corn flakes so I subbed frosted flakes, just a slightly more sugar taste. These will be made again as they keep nicely and freeze even better! TY

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    • on March 29, 2009

      sorry to ruin this review -- but the texture was far too crispy. i know they are supposed to be "crunchy", but the cookie itself snapped before i could tell if there was anything crunchy in there. just tasted like really really sweet oiliness, imo.

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    • on June 17, 2006

      Finally a biscuit which turns out nice and crunchy. My husbands favourites - thanks for a top recipe :)

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    Nutritional Facts for Shannon's Crunchy Chocolate Chip Cookies

    Serving Size: 1 (10 g)

    Servings Per Recipe: 168

    Amount Per Serving
    % Daily Value
    Calories 51.2
     
    Calories from Fat 27
    53%
    Total Fat 3.0 g
    4%
    Saturated Fat 0.9 g
    4%
    Cholesterol 2.7 mg
    0%
    Sodium 49.1 mg
    2%
    Total Carbohydrate 5.9 g
    1%
    Dietary Fiber 0.2 g
    0%
    Sugars 3.5 g
    14%
    Protein 0.4 g
    0%

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