Shanghainese Prawns

READY IN: 40mins
Recipe by jas kaur


Top Review by olivia723

very easy and taste good !

Ingredients Nutrition


  1. heat oil in a wok saute green chillies n garlic for a few seconds.
  2. add spring onion whites
  3. add prawns and conntinue stirring.
  4. add white vinegar ,tomato sauce and soy sauce.
  5. add cornflour starch toss in greens of spring onion and bean sprouts
  6. drizzle sesame oil over it stirring all the while
  7. cook for 30 seconds.
  8. sprinkle sesame seeds n serve hot with noodles or rice.

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