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    You are in: Home / Recipes / Shanghai Pasta (With Shrimp and Sweet Bell Peppers) Recipe
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    Shanghai Pasta (With Shrimp and Sweet Bell Peppers)

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    Nutritional Facts for Shanghai Pasta (With Shrimp and Sweet Bell Peppers)

    Serving Size: 1 (247 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 356.1
     
    Calories from Fat 103
    29%
    Total Fat 11.5 g
    17%
    Saturated Fat 1.5 g
    7%
    Cholesterol 155.4 mg
    51%
    Sodium 1304.4 mg
    54%
    Total Carbohydrate 41.5 g
    13%
    Dietary Fiber 1.8 g
    7%
    Sugars 1.8 g
    7%
    Protein 21.7 g
    43%
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