Shaker Kentucky Shoo Fly Pie

READY IN: 40mins
Recipe by Redneck Epicurean

Shaker cuisine is probably some of the best eatin' you'll ever try. It's homecooking at it's best. This pie is delicious and simple.

Top Review by Color Guard Mom

I don't really know what Shoo Fly Pie is suppose to be like, as I've never had it before. I made this one and it definitely has a molasses taste, of course. It was very easy to make and looks very nice. My company did eat it and said it was good and had a sweet taste to it. So, I guess that's good. Thanks for the recipe!!

Ingredients Nutrition

Directions

  1. Preheat the oven to 375 degrees.
  2. Sift together the flour, sugar and soda; cut the butter into the flour mixture. Set aside.
  3. Combine molasses and boiling water, stirring until molasses melt.
  4. Pour 1/3 of the molasses mix into the pie shell. Top with 1/3 of the crumb mix. Alternate the layers, ending with the crumbs.
  5. Bake for 35 minutes. Cool to lukewarm before cutting.

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