1/1 Photo of Shaken-But-Not-Stirred Chocolate Martini
Okay, this is not something James Bond would be caught dead drinking, but it is shaken, and not stirred. A really cool drink, especially if you freeze the vodka first. Make this with Godiva liqueur if you can, it's got the best chocolatey taste.
My Private Note
Units: US | Metric
- 1Fill a cocktail shaker with ice.
- 2Add the chocolate liqueur and vodka to the shaker.
- 3Shake briskly to mix and chill.
- 4Strain into a chilled martini glass.
- 5Garnish with the chocolate.
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Nutritional Facts for Shaken-But-Not-Stirred Chocolate Martini
Serving Size: 1 (77 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 167.3
- Calories from Fat 66
- Total Fat 7.4 g
- Saturated Fat 4.5 g
- Cholesterol 0.0 mg
- Sodium 3.8 mg
- Total Carbohydrate 4.2 g
- Dietary Fiber 2.3 g
- Sugars 0.1 g
- Protein 1.8 g
The following items or measurements are not included: