Shahzadi's Aloo Gobi

"Indian Style Cauliflower with Potatoes. This is a basic vegetarian Indian dish that is really tasty and healthy. I always add extra spices. Thanks to Shahzadi on Allrecipes."
 
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photo by andrealeev photo by andrealeev
photo by andrealeev
Ready In:
35mins
Ingredients:
12
Serves:
4
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ingredients

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directions

  • Heat the oil in a medium skillet over medium heat. Stir in the cumin seeds, garlic and ginger paste. Cook about 1 minute until garlic is lightly browned.
  • Add the potatoes. Season with turmeric, paprika, cumin, garam masala and sale. Cover and continue cooking 5 to 7 minutes, stirring occasionally.
  • Mix the cauliflower and cilantro into the saucepan. Reduce heat to low and cover. Stirring occasionally, continue cooking 10 minutes, or until potatoes and cauliflower are tender.
  • Top with a dollop of plain yogurt if desired and diet allows.

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RECIPE SUBMITTED BY

Die hard foodie! Cook homemade daily and grow my own herbs. I am a person who will try just about anything (and have) learning to cook for an uber picky husband. Work for a nonprofit. I must love my job because I work more for less money. Passionate about reading, crafting, NPR and activisim. Trying to be part of the solution.
 
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