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I was disappointed with this recipe. They turned out dry and heavy and lacking in flavor. The only real taste or texture came from the dried fruit I loaded in. I won't use this again. :(
I did not like this recipe. The muffins were too heavy and dry, almost like scones. Other than the quick preparation time and that they did rise nicely, I won't be making these again.
These were great hilarity, i made these with dried cranberries, and added a couple of tiny chocolate chips, the only change I made was I used 1 tsp almond extract instead of vanilla, DH and myself love the taste of almond in muffins, and I did not have any unsalted butter, so I used salted, and used just a pinch less salt.... They baked out so nice and moist, with a wonderful fluffy texture, this is a wonderful muffin recipe, I will be making these again...thanks for posting :-)