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    You are in: Home / Recipes / Seventh Heaven Curried Sausage Rolls Recipe
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    Seventh Heaven Curried Sausage Rolls

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    10 mins

    1 hr

    Perfect Pixie's Note:

    Only the good stuff comes from our neck of the wood, and man oh man if you moved from new zealand and miss the good old sausage rolls from the dairy then make these and you will be in seventh heaven

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    Ingredients:

    Servings:

    Units: US | Metric

    2nd

    • 1 (375 g) packet flaky pastry dough or 1 (375 g) packet phyllo pastry

    Directions:

    1. 1
      Mix all 1st ingredients.
    2. 2
      add pepper to taste.
    3. 3
      roll into two rolls and cover with.
    4. 4
      1 packet flaky pastry or wrap on filo pastry.
    5. 5
      cook at 350 degrees for 1 hour.

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    Ratings & Reviews:

    • on June 09, 2008

      45

      Thank you! I made standard small sausage rolls and adjusted my cooking time accordingly. I was actually looking for a way of using up cooked rice when I found this recipe but I was so thrilled with the outcome that I've cooked more rice and made two more batches for the kids lunches and an afternoon tea. Excellent, different and economical. Great work!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2007

      45

      These were very tasty, although i originally started to make two rolls as the recipe states, but they were huge. So I ended up dividing them into about 6 smaller ones. I am already planning on making them again. Thanks for this one, its a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Seventh Heaven Curried Sausage Rolls

    Serving Size: 1 (736 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 2542.6
     
    Calories from Fat 1631
    64%
    Total Fat 181.3 g
    278%
    Saturated Fat 55.2 g
    276%
    Cholesterol 432.6 mg
    144%
    Sodium 4996.0 mg
    208%
    Total Carbohydrate 135.5 g
    45%
    Dietary Fiber 9.8 g
    39%
    Sugars 10.0 g
    40%
    Protein 86.7 g
    173%

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